About us

Locally owned and operated, Saluda Outfitters is an outdoor adventure specialty destination focused on quality customer service. We are determined to provide the best gear, apparel, and accessories for your next great adventure.

From our bike shop service to our relaxing tap room, food and music venue, we are here to serve our community providing jobs and adding to the tax base of this historic, but rural area. Active individuals can find a varied selection of top-of-the-line apparel, footwear, recreation equipment, and supplies seven days a week here at Saluda Outfitters. While we opened our retail-clothing store in April 2017, we quickly identified the need for expanded services. So in spring 2018 we opened Green River Eddy's Tap Room & Grill and a bike shop to offer something for every adventure seeker.Our convenient location in a large, refurbished log cabin only one mile off Interstate 26 at Exit 59 and at the intersection of Ozone Road and Highway 176 makes it easy to find us. The outfitter prides itself on welcoming visitors from across the nation and around the world.Green River Eddy's Tap Room & Grill provides a variety of craft beers on tap as well as domestics, wine and cocktails. Our expansive deck provides a venue for live musical entertainment and covered front and back porches are furnished with rocking chairs, swings and gliders so customers can relax and enjoy the view and the mountain breezes while soaking in the warm and friendly atmosphere of this mountain destination. Making Saluda Outfitters a one-stop shop for outdoor enthusiasts is the dream of the owners. In addition to being a Giant bicycle distributor, we also provide e-bike rentals. In 2021, Saluda Outfitters has again expanded to include a downstairs game room with pool table, Foosball and darts. This spring will see expansion of its indoor and outdoor music venues with new stages providing a venue to support area musicians and offering an avenue for them to share their original music. Our grill has become a local's favorite, open seven days a week, with our chef providing a varied menu. Choices range from our own specially smoked barbecue to shrimp tacos to our 1/2-pound, hand pattied and freshly cooked burgers.